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Brick & Ember

4.5(2)4.5 out of 5, 2 reviews$$$$Wood-fired pizza · Tempe
  • Pizza Week

Naples-style pies from a 900-degree oven, with Arizona flour and toppings from Valley farms.

What to order

The Sonoran

Chorizo, roasted poblano, cotija, hot honey

Happy hour later today

3–5:30 PM

Tue–Thu

$12 margherita, $5 drafts

Video review

What people say

4.5(2)4.5 out of 5, 2 reviews
  • Chris D.

    5.05.0 out of 5

    Exactly what we were hoping for. We’ll be back with friends.

    Wed, Oct 21

  • Priya S.

    4.04.0 out of 5

    Great service and the menu has something for everyone.

    Mon, Oct 12

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